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La Tartine Gourmande: Recipes for an Inspired Life by: Beatrice Peltre February 07, 2012 |
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Modern Classics (Book 1) by: Donna Hay October 22, 2002 |
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Modern Classics Book 2: Cookies, Biscuits & Slices, Small Cakes, Cakes, Desserts, Hot Puddings, Pies & Tarts (Morrow Cookbooks) by: Donna Hay October 07, 2003 |
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Miss Dahl's Voluptuous Delights: Recipes for Every Season, Mood, and Appetite by: Sophie Dahl March 02, 2010 |
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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread by: Peter Reinhart November 14, 2001 |
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Entertaining by: Donna Hay September 23, 2003 |
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Forever Summer (Style Network's) by: Nigella Lawson April 02, 2003 |
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Real Cooking by: Nigel Slater 2006-12 |
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The Cornbread Gospels by: Crescent Dragonwagon November 22, 2007 |
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French Provincial Cooking by: Elizabeth David 2008-05 |
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