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Binding: Paperback EAN: 9780060525897 Edition: American ed ISBN: 0060525894 Item Dimensions:741170243912 Label: Ecco Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished Manufacturer: Ecco Number Of Items: 1 Number Of Pages: 192 Publication Date: October 07, 2003 Publisher: Ecco Release Date: October 07, 2003 Studio: Ecco
In the Modern Classics series, Australia's bestselling food writer Donna Hay takes the food from the past we love the most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic.
In Modern Classics Book 2, Donna brings back trifle, lamingtons and vanilla slice, but gives them a great modern twist. Then she introduces biscotti, muffins and sugar grilled fruit, the new breed of sweet treat.
Modern Classics Books 1 and 2 are set to become the commonsense cookbooks of a new generation and essential for everyone, no matter their age or cooking expertise. More practical inspiration from Donna Hay.