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From Emeril's Kitchens: Favorite Recipes from Emeril's Restaurants by: Emeril Lagasse October 14, 2003
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Emeril 20-40-60: Fresh Food Fast by: Emeril Lagasse October 27, 2009
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Emeril's New New Orleans Cooking by: Emeril Lagasse, Jessie Tirsch April 22, 1993
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Chef Paul Prudhomme's Louisiana Kitchen by: Paul Prudhomme April 17, 1984
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Louisiana Real and Rustic by: Emeril Lagasse September 05, 1996
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Emeril's Potluck: Comfort Food with a Kicked-Up Attitude by: Emeril Lagasse October 12, 2004
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The Prudhomme Family Cookbook: Old-Time Louisiana Recipes by the Eleven Prudhomme Brothers and Sisters and Chef Paul Prudhomme by: Paul Prudhomme 1987-09
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Emeril at the Grill: A Cookbook for All Seasons by: Emeril Lagasse April 28, 2009
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My New Orleans: The Cookbook by: John Besh September 29, 2009
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Party Receipts from the Charleston Junior League: Hors D'Oeuvres, Savories, Sweets from: Algonquin Books January 10, 1993
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