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Binding: Paperback EAN: 9780060820947 ISBN: 0060820942 Item Dimensions:74958178780 Label: William Morrow Cookbooks Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished Manufacturer: William Morrow Cookbooks Number Of Items: 1 Number Of Pages: 256 Publication Date: January 03, 2006 Publisher: William Morrow Cookbooks Release Date: January 03, 2006 Studio: William Morrow Cookbooks
In My French Kitchen bestselling author Joanne Harris, along with acclaimed food writer Fran Warde, shares her treasured collection of family recipes that has been passed down from generation to generation. All the classics are here: Quiche Lorraine, Moules Marinière, Coq au Vin, and Crème Brûlée, plus an entire chapter devoted to French chocolate, including cakes, meringues, and spiced hot chocolate.