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 : The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
by: Peter Reinhart
November 14, 2001

 : Bread: A Baker's Book of Techniques and Recipes

Bread: A Baker's Book of Techniques and Recipes
by: Jeffrey Hamelman
September 03, 2004

 : The Pie and Pastry Bible

The Pie and Pastry Bible
by: Rose Levy Beranbaum
November 11, 1998

 : The Cake Bible

The Cake Bible
by: Rose Levy Beranbaum
September 20, 1988

 : Rose's Heavenly Cakes

Rose's Heavenly Cakes
by: Rose Levy Beranbaum
September 22, 2009

 : Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
by: Peter Reinhart
September 01, 2007

 : Crust and Crumb: Master Formulas for Serious Bread Bakers

Crust and Crumb: Master Formulas for Serious Bread Bakers
by: Peter Reinhart
September 01, 2006

 : The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook A James Beard Award Winner (King Arthur Flour Cookbooks)

The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook A James Beard Award Winner (King Arthur Flour Cookbooks)
by: King Arthur Flour
September 25, 2003

 : Rose's Christmas Cookies

Rose's Christmas Cookies
by: Rose Levy Beranbaum
October 21, 1998

 : Tartine Bread

Tartine Bread
by: Chad Robertson
September 29, 2010

Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi
In association with amazon.com
Product price accurate as of 02/23/2012 04:51 EST
and is subject to change.
$199.00

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