Allergy-Free Desserts: Gluten-free, Dairy-free, Egg-free,Soy-free and Nut-free Delights

Binding: Hardcover
Brand: Wiley
EAN: 9780470448465
Edition: 1
ISBN: 0470448466
Item Dimensions:84828149738
Label: Wiley
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Wiley
Number Of Items: 1
Number Of Pages: 192
Publication Date: February 15, 2010
Publisher: Wiley
Studio: Wiley

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Editorial Review:

Product Description:
A collection of delicious dessert recipes for those with allergic reactions to nuts, dairy, gluten, etc. Even those without allergies won't know the difference. Find recipes for cookies, bars, quick breads, cakes and frostings, pies and more! Try Red Velvet Cake, Delicious Baked donuts, Super Easy Dark Chocolate Fudge or Blueberry Muffins. Learn to use allergy-free alternatives in your own recipes too! Elizabeth Gordon, hard cover, color photos, 191 pages, 2010(c).

Amazon.com Review:
Safe ways to sweeten the day for people with food allergies

Some twelve million Americans suffer serious allergic reactions to nuts, dairy, gluten, and other ingredients typically found in desserts. Finally, here’s a collection of delicious dessert recipes offering a safe option for allergy sufferers who don't want to give up their favorite treats. Even though these recipes are completely free of gluten, dairy, nuts, soy, and eggs, you'll hardly notice the difference.

Allergy-free Desserts includes recipes for all of your favorite baked treats—cakes, cupcakes, pies, quick breads, cookies, and dessert bars. Written by Elizabeth Gordon, herself allergic to eggs and wheat, this indispensable cookbook will finally let you enjoy desserts safely again.

    • Featuring 82 recipes and 44 full-color photos
    • Recipes that taste just like the real thing—but without the gluten, dairy, nuts, soy, or eggs
    • The perfect dessert cookbook for the millions of people who suffer from food allergies or Celiac Disease

Allergies shouldn't hold you back. Allergy-free Desserts finally lets you indulge your sweet tooth.


Recipe Excerpts from Allergy-Free Desserts

Books

Pretend Peanut Butter Cookies

Cool Mint Patties

Crispy Rice Squares

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