Savoring the Past: The French Kitchen and Table from 1300 to 1789

Binding: Paperback
EAN: 9780684818573
ISBN: 0684818574
Item Dimensions:94998152705
Label: Touchstone
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Touchstone
Number Of Items: 1
Number Of Pages: 368
Publication Date: March 04, 1996
Publisher: Touchstone
Release Date: March 04, 1996
Studio: Touchstone

Features:

• ISBN13: 9780684818573
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

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Editorial Review:

Product Description:
In this masterful and charming book, food historian Barbara Ketcham Wheaton takes the reader on a cultural and gastronomical tour of France, from its medieval age to the pre-Revolutionary era. Using a delightful combination of personal correspondence, historical anecdotes, and journal entries, Wheaton effortlessly brings to life the history of the French kitchen and table.

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