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Joy of Cooking: All About Pies and Tarts

by: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker

 : Joy of Cooking: All About Pies and Tarts








Binding: Hardcover
EAN: 9780743225182
ISBN: 074322518X
Label: Scribner
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Scribner
Number Of Items: 1
Number Of Pages: 128
Publication Date: September 10, 2002
Publisher: Scribner
Studio: Scribner




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Editorial Review:

Product Description:
More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the "Joy of Cooking"

* Recipes for all of the pies and tarts the American home cook will ever need: covered fruit pies; single-crust fruit pies and tarts; cream and chiffon pies; custard pies; and chocolate, citrus, and savory pies and tarts

* Banishes pie crust anxiety with simple, fail-proof instructions for pie crusts made by hand or in the food processor

* Includes the "JOY" classics as well as exciting new recipes such as Caramel Tart, Fruit Crostada, and Apple Galette





Customer Reviews
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$199.00

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