Pressure Cooking the Meatless Way: Over 125 Delicious and Nutritious Recipes for Today's Busy Cook

Binding: Paperback
EAN: 9780761500322
ISBN: 0761500324
Label: Clarkson Potter
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Clarkson Potter
Number Of Pages: 216
Publication Date: June 12, 1996
Publisher: Clarkson Potter
Release Date: June 12, 1996
Studio: Clarkson Potter

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Editorial Review:

Product Description:
Now you can make sensational meatless meals rich with succulent vegetables, hearty beans, tender rice, and other wholesome ingredients—often in less than twenty minutes! It's easy to be creative with your versatile pressure cooker and the wonderful ideas in Pressure Cooking the Meatless Way. You'll lock in flavor and valuable nutrients as you prepare irresistible vegetarian dishes such as:


• Chunky Vegetable Chili
• Mushroom Risotto
• Caramelized Root Vegetables
• Spicy Lentil Soup
• Wild Rice and Apple Salad with Mint
• Poppy Seed Pudding


About the Authors


Nutritionists Maureen B. Keane and Daniella Chace have written a number of innovative books for the health-conscious cook, including The Ultimate Pressure Cooker Cookbook, Grains for Better Health, and Bread Machine Baking for Better Health.

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