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Binding: Paperback EAN: 9780778802440 ISBN: 0778802442 Item Dimensions:130970185690 Label: Robert Rose Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished Manufacturer: Robert Rose Number Of Items: 1 Number Of Pages: 448 Publication Date: February 04, 2010 Publisher: Robert Rose Studio: Robert Rose
Because bread machines are more popular than ever, we have revised our best-selling bread machine book with 50 new recipes. From traditional favorites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread.
Here are just a few of the delicious new recipes:
Cracked wheat
Classic French
Cinnamon raisin
Flaxseed
Coffee raisin
Olive rosemary
Currant bran
Salsa bread
Bacon cheddar loaf
Barley date
Four-cheese pizzetta
Maple oat
Each recipe accommodates 1 1/2-pound and 2-pound machines, and there are recipes for other foods that can be made in a bread machine, such as pasta, cakes and cookies.
Well-developed and tested recipes along with handy glossaries of baking terms and tons of tips and techniques enable the home chef to make perfect bread every time.