Tartine Bread

Binding: Hardcover
EAN: 9780811870412
Edition: First Edition, First Printing.
ISBN: 0811870413
Item Dimensions:1321006294880
Label: Chronicle Books
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Chronicle Books
Number Of Items: 1
Number Of Pages: 304
Publication Date: September 29, 2010
Publisher: Chronicle Books
Studio: Chronicle Books

---

Related Items:

• Tartine
• The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
• Lodge LCC3 Logic Pre-Seasoned Combo Cooker
• Bread: A Baker's Book of Techniques and Recipes
• Winware Stainless Steel Dough Scraper with Wood Handle
• see more

Browse for similar items by category: Click to Display

---

Editorial Review:

Product Description:
For the home or professional bread-maker, this is the book of the season. It comes from a man many consider to be the best bread baker in the United States: Chad Robertson, co-owner of Tartine Bakery in San Francisco, a city that knows its bread. To Chad, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. He developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is. A hundred photographs from years of testing, teaching, and recipe development provide step-by-step inspiration, while additional recipes provide inspiration for using up every delicious morsel.

---

Books

Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi In association with amazon.com Product price accurate as of 02/23/2012 04:51 EST and is subject to change. $199.00