|
|
|
The Tex-Mex Cookbook: A History in Recipes and Photos by: Robb Walsh June 15, 2004
|
|
Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking by: Roberto Santibanez April 19, 2011
|
|
Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico by: Rick Bayless April 03, 2007
|
|
The Best of Mexico by: Evie Righter October 09, 1992
|
|
Tamales 101: A Beginner's Guide to Making Traditional Tamales by: Alice Guadalupe Tapp November 12, 2002
|
|
The Well-Filled Tortilla Cookbook by: Victoria Wise, Susanna Hoffman January 09, 1990
|
|
Dos Caminos' Mexican Street Food: 120 Authentic Recipes to Make At Home by: Ivy Stark, Joanna Pruess October 27, 2011
|
|
The Everything Mexican Cookbook: 300 Flavorful Recipes from South of the Border (Everything Series) by: Margaret Kaeter November 01, 2003
|
|
1,000 Mexican Recipes (1,000 Recipes) by: Marge Poore September 29, 2001
|
|
Simply Mexican by: Lourdes Castro April 01, 2009
|
|
|