Keeping the Harvest: Preserving Your Fruits, Vegetables and Herbs (Down-to-Earth Book)
Books
by:
Nancy Chioffi
,
Gretchen Mead
List Price:
$14.95
Amazon.com's Price:
$8.89
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$6.06 (41%)
as of 05/24/2012 23:53 EDT
Used Price: $5.25
Third Party New Price: $7.45
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Binding:
Paperback
EAN:
9780882666501
Edition:
Rev Upd Su
ISBN:
0882666509
Item Dimensions:
56
1097
129
852
Label:
Storey Publishing, LLC
Languages:
English
Unknown
English
Original Language
English
Published
Manufacturer:
Storey Publishing, LLC
Number Of Items:
1
Number Of Pages:
208
Publication Date:
January 05, 1991
Publisher:
Storey Publishing, LLC
Studio:
Storey Publishing, LLC
Related Items:
The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables
Encyclopedia of Country Living, 10th Edition
Cookin' with Home Storage
Root Cellaring: Natural Cold Storage of Fruits & Vegetables
Making the Best of Basics: Family Preparedness Handbook
see more
Alternate Versions:
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Editorial Review:
Product Description:
Illustrated step-by-step instructions explain the techniques for canning, freezing, drying, and pickling. 179,000 copies in print.
Customer Reviews
Average Rating: none
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$199.00
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