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Binding: Hardcover Brand: PBS EAN: 9780936184746 Edition: 2nd ISBN: 0936184744 Item Dimensions:1811124522862 Label: America’s Test Kitchen Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished Manufacturer: America’s Test Kitchen MPN: ATKC8150 Number Of Items: 1 Number Of Pages: 1028 Publication Date: October 15, 2004 Publisher: America’s Test Kitchen Studio: America’s Test Kitchen
Product Description: Flagship book of award-winning series with more than 1000 pages and 800 illustrations. Would you make 38 versions of creme caramel to find the absolute best version? The editors of Cook's Illustrated did. Along with 20 versions of simple recipes such as coleslaw. Now fully revised and expanded this new edition offers more than 1000 recipes for all your favourite dishes from roast chicken and macaroni cheese to creme caramel and chocolate chip cookies. There are also expanded tutorials on grilling, baking, stir frying and much more. This is the ultimate cooking resource for novice and experienced cooks alike.