Jamie's Kitchen

Binding: Hardcover
EAN: 9781401300227
Edition: 1
ISBN: 1401300227
Item Dimensions:11311353891018
Label: Hyperion
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Hyperion
Number Of Items: 1
Number Of Pages: 336
Publication Date: October 08, 2003
Publisher: Hyperion
Release Date: October 08, 2003
Studio: Hyperion

---

Related Items:

• Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast
• Jamie at Home: Cook Your Way to the Good Life
• Jamie's Dinners: The Essential Family Cookbook
• Jamie's Italy
• The Naked Chef
• see more

Alternate Versions: Click to Display

Browse for similar items by category: Click to Display

---

Editorial Review:

Product Description:
amie's Kitchen-the television show-began as an experiment and turned into a phenomenon. It started when Jamie took in 15 unemployed, enthusiastic kids, trained them to be chefs, and helped them open a restaurant, Fifteen, that has become the hottest dining spot in London. When England's Channel 4 launched a tie-in series, more than four million people tuned in. The show premiers this fall in the U.S. Jamie's Kitchen-the book-is laid out as a cooking course and will inspire readers of all levels. Some of the cooking techniques included are making salads, cooking without heat, poaching and boiling, steaming, stewing and braising, roasting, grilling, and baking. In the process, Jamie shares one-of-a-kind, delicious recipes, such as prosciutto and pecorino, citrus-seared tuna with crispy noodles, herbs, and chili; smoked haddock risotto; and baked chocolate pudding. Jamie includes tips on how to take recipes in new directions and how to be an inspired grocery shopper-spotting what's good, what's in season, and what's a good value. Most important, Jamie encourages budding cooks to have confidence and a sense of independence, and to be master of the kitchen!

---

Books