The Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico (Non)

by: Cheryl Alters Jamison, Bill Jamison

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Binding: Paperback
EAN: 9781558320352
ISBN: 1558320350
Item Dimensions:4391857735
Label: Harvard Common Press
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Harvard Common Press
Number Of Items: 1
Number Of Pages: 134
Publication Date: 1991-11
Publisher: Harvard Common Press
Studio: Harvard Common Press

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Product Description:

A comprehensive guide to the traditional cuisine of New Mexico, complete with over 70 recipes and suggested menus for every occasion.

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