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The Joy of Jams, Jellies, and Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the Fabulous Flavors of Fresh Fruits

by: Linda Ziedrich

 : The Joy of Jams, Jellies, and Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the Fabulous Flavors of Fresh Fruits

List Price: $17.95
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Binding: Paperback
EAN: 9781558324060
ISBN: 1558324062
Item Dimensions:130900150720
Label: Harvard Common Press
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Harvard Common Press
Number Of Items: 1
Number Of Pages: 432
Publication Date: April 15, 2009
Publisher: Harvard Common Press
Studio: Harvard Common Press




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Editorial Review:

Product Description:
Homemade preserves are the perfect way to enjoy a favorite fruit all year long. They're also inexpensive and, in this book, are made without commercial pectin or other artificial ingredients. For novices, a thorough guide to equipment, techniques, and safety is followed by essential recipes such as Raspberry Jam, Apple Butter, and Concord Grape Jelly. More experienced preservers will be delighted at innovative offerings including Blackberry Vinegar, Red Grapefruit Marmalade, and Brandied Peaches with Vanilla.



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