Binding: Hardcover EAN: 9781571457158 Edition: 3rd printing ISBN: 1571457151 Label: Thunder Bay Press Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished Manufacturer: Thunder Bay Press Number Of Items: 1 Number Of Pages: 576 Publication Date: May 10, 2002 Publisher: Thunder Bay Press Studio: Thunder Bay Press
Product Description: From the worlds most famous cooking school comes a comprehensive collection of fresh, modern recipes for any occasion. From simple dishes for home cooking to impressive dinner party fare, Le Cordon Bleu shares the secrets of their famous kitchens with an invaluable collection of recipes, all beautifully photographed, and offers inspiration for the successful home chef.