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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
by: Peter Reinhart
November 14, 2001

Peter Reinhart's Artisan Breads Every Day
by: Peter Reinhart
October 27, 2009

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
by: Peter Reinhart
September 01, 2007

Bread: A Baker's Book of Techniques and Recipes
by: Jeffrey Hamelman
September 03, 2004

American Pie: My Search for the Perfect Pizza
by: Peter Reinhart
November 04, 2003

The Bread Bible
by: Rose Levy Beranbaum
October 17, 2003

Classic Sourdoughs, Revised: A Home Baker's Handbook
by: Ed Wood, Jean Wood
July 12, 2011

Brother Juniper's Bread Book
by: Br. Peter Reinhart
November 08, 2005

Tartine Bread
by: Chad Robertson
September 29, 2010

The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies
by: Carol Field
November 01, 2011

Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi
In association with amazon.com
Product price accurate as of 02/23/2012 04:51 EST
and is subject to change.

$199.00

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