Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

Binding: Hardcover
Brand: Ten Speed Press
EAN: 9781580088084
ISBN: 1580088082
Item Dimensions:108075523191
Label: Ten Speed Press
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Ten Speed Press
MPN: SCOP
Number Of Items: 1
Number Of Pages: 256
Publication Date: May 01, 2007
Publisher: Ten Speed Press
Release Date: May 01, 2007
Studio: Ten Speed Press

---

Related Items:

• Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
• Ben & Jerry's Homemade Ice Cream & Dessert Book
• Jeni's Splendid Ice Creams at Home
• Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home
• Ready for Dessert: My Best Recipes
• see more

Alternate Versions: Click to Display

Browse for similar items by category: Click to Display

---

Editorial Review:

Product Description:
Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz’s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more.

With an emphasis on intense and sophisticated flavors and a bountiful helping of the author’s expert techniques, this collection of frozen treats ranges from classic (Chocolate Sorbet) to comforting (Tin Roof Ice Cream), contemporary (Mojito Granita) to cutting edge (Pear-Pecorino Ice Cream), and features an arsenal of sauces, toppings, mix-ins, and accompaniments (such as Lemon Caramel Sauce, Peanut Brittle, and Profiteroles) capable of turning simple ice cream into perfect scoops of pure delight.

---

Books

Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi In association with amazon.com Product price accurate as of 02/23/2012 04:51 EST and is subject to change. $199.00