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Mexican Made Easy: Everyday Ingredients, Extraordinary Flavor by: Marcela Valladolid September 27, 2011
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A Gringo's Guide to Authentic Mexican Cooking (Cookbooks and Restaurant Guides) by: Mad Coyote Joe August 01, 2001
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Latin Grilling: Recipes to Share, from Patagonian Asado to Yucatecan Barbecue and More by: Lourdes Castro April 26, 2011
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Fresh Mexico: 100 Simple Recipes for True Mexican Flavor by: Marcela Valladolid August 25, 2009
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Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking by: Roberto Santibanez April 19, 2011
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The Tex-Mex Cookbook: A History in Recipes and Photos by: Robb Walsh June 15, 2004
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Tamales 101: A Beginner's Guide to Making Traditional Tamales by: Alice Guadalupe Tapp November 12, 2002
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Mexican Everyday (Recipes Featured on Season 4 of the PBS-TV series "Mexico One Plate at a Time") by: Rick Bayless November 07, 2005
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My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats by: Fany Gerson September 14, 2010
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The Best of Mexico by: Evie Righter October 09, 1992
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