Simply Salmon

Binding: Hardcover
EAN: 9781584790266
ISBN: 1584790261
Item Dimensions:70976140637
Label: Stewart, Tabori and Chang
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Stewart, Tabori and Chang
Number Of Items: 1
Number Of Pages: 160
Publication Date: May 01, 2001
Publisher: Stewart, Tabori and Chang
Studio: Stewart, Tabori and Chang

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Editorial Review:

Product Description:
Simply Salmon offers 65 irresistible recipes from a best-selling cookbook author and award-winning chef. Using step-by-step photographs and detailed instructions, Peterson gives the home cook a thorough grounding in the basics of salmon: what to look for when buying fresh salmon; the differences between wild and farm-raised; how to clean, bone, and cure salmon; and the proper technique for slicing smoked salmon.

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