Complete Guide to Home Canning and Preserving (2009 Revision)

Binding: Paperback
EAN: 9781607962816
ISBN: 1607962810
Item Dimensions:408501001100
Label: www.bnpublishing.net
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: www.bnpublishing.net
Number Of Items: 1
Number Of Pages: 190
Publication Date: December 20, 2010
Publisher: www.bnpublishing.net
Studio: www.bnpublishing.net

Features:

• ISBN13: 9781607962816
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

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Editorial Review:

Product Description:
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.

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