How to Make Bread

Binding: Hardcover
EAN: 9781849751407
ISBN: 1849751404
Item Dimensions:901010240890
Label: Ryland Peters & Small
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Ryland Peters & Small
Number Of Items: 1
Number Of Pages: 160
Publication Date: August 01, 2011
Publisher: Ryland Peters & Small
Studio: Ryland Peters & Small

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Editorial Review:

Product Description:
Today, people are rediscovering the joys of baking their own bread, not only as a cost-saving measure, but with the desire to go back to basics and enjoy making something rewarding. Emmanuel Hadjiandreou is passionate about bread and in this, his first book, he shows you how to make it, step by step. The book starts by explaining the key to good bread: why flour, yeast and temperature are important, and which kitchen equipment makes life easier. In Basic Breads, you'll learn how to make a Basic White Loaf with clear, step-by-step photos. With this method, you'll have the base for a number of variations. The rest of the book covers Wheat- or Gluten-free Breads, Sourdoughs, Flavoured Yeasted Breads, and Pastries and Morning Bakes - in more than 60 easy-to-follow recipes.

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