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Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes

by: Sheri L. Sanderson

 : Incredible Edible Gluten-Free Food for Kids: 150 Family-Tested Recipes

List Price: $21.95
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Binding: Paperback
EAN: 9781890627287
Edition: 1
ISBN: 1890627283
Item Dimensions:731000132702
Label: Woodbine House
Languages:EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Woodbine House
Number Of Items: 1
Number Of Pages: 336
Publication Date: June 01, 2002
Publisher: Woodbine House
Studio: Woodbine House




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Editorial Review:

Product Description:
Serving foods that are appetising is no easy task for the parent of a child on a gluten-free diet due to condition such as celiac disease. Forbidden foods -- wheat, rye, oats, and barley -- pervade most recipes and food labels are not always clearly marked. This cookbook, however, can save families time, money, and anguish by providing clear guidelines for selecting ingredients and preparing food safely. But best of all, this is the first cookbook to provide delectable gluten-free recipes formulated especially for children. The rest of the family will want to try them, too. In addition to food recipes, there are tips for cooking substitution, entertaining, a list of resources, as well as a detailed trouble-shooting chart for the gluten-free baker. Sanderson also offers advice on how to deal with situations outside the home that may compromise a child's diet, such as peer-pressure and day care.



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