New Vegetarian Cuisine: 250 Low-Fat Recipes for Superior Health

Binding: Paperback
Format: Bargain Price
Label: Rodale Books
Languages:EnglishPublished
Manufacturer: Rodale Books
Number Of Items: 1
Number Of Pages: 384
Publication Date: July 15, 1996
Publisher: Rodale Books
Studio: Rodale Books

---

Related Items:

• 1,001 Low-Fat Vegetarian Recipes: Delicious, Easy-to-Make, Healthy Meals for Everyone
• Vegetarian 5-Ingredient Gourmet
• Quick-Fix Vegetarian: Healthy Home-Cooked Meals in 30 Minutes or Less
• Vegetarian Times Low-Fat & Fast: 150 Easy Meatless Recipes
• The Everything Vegetarian Cookbook: 300 Healthy Recipes Everyone Will Enjoy (Everything Series)
• see more

Alternate Versions: Click to Display

Browse for similar items by category: Click to Display

---

Editorial Review:

Product Description:
Author Linda Rosensweig brings to this book a love for and knowledge of vegetarian cooking. As a graduate of the New York Restaurant School, she mastered the basics of good nutrition and creative recipe development. Her work as the food research and development manager for four years at Weight Watchers magazine and the associate food editor at Good Housekeeping let her fine-tune her training. Her innovative recipes will satisfy longtime, new and part-time vegetarians.

---

Books

Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi In association with amazon.com Product price accurate as of 02/23/2012 04:51 EST and is subject to change. $199.00