The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition

Binding: Hardcover
Edition: 25 Anv
Format: Bargain Price
Label: Andrews McMeel Publishing
Languages:EnglishPublished
Manufacturer: Andrews McMeel Publishing
Number Of Items: 1
Number Of Pages: 336
Publication Date: April 27, 2010
Publisher: Andrews McMeel Publishing
Studio: Andrews McMeel Publishing

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Editorial Review:

Product Description:
To celebrate its 25th anniversary, the Kansas City Barbeque Society is proud to serve up The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition by Ardie Davis, Paul Kirk, and Carolyn Wells.

Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the barbeque society, and tons of beautiful full-color photographs.

The previous Kansas City Barbeque Society cookbook has gone through seven printings since it was originally self-published by the KCBS in 1996. This 25th anniversary edition is a must-have for the libraries of professional and amateur barbequers--as well as an appetizing read for people who may not tend to the grill but do love to eat 'que.

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