McCall's Cooking School Recipe Card: Meat 10 - Prune-Stuffed Roast Pork With Browned Potatoes, Swedish Style (Replacement McCall's Recipage or Recipe Card For 3-Ring Binders)

from: McCall Publishing - Field Publications

Binding: Paperback
Edition: First
Label: McCall Publishing - Field Publications
Languages:EnglishPublished
Manufacturer: McCall Publishing - Field Publications
Number Of Pages: 1
Publication Date: 1986
Publisher: McCall Publishing - Field Publications
Studio: McCall Publishing - Field Publications

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