The Great Chicken Cookbook: Over 230 Simple, Delicious Recipes for Every Occasion

by: Editors of Reader’s Digest

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Chicken is an amazingly versatile food. It can be poached, baked, sautéed, grilled, stir-fried, and roasted. Plus it can be dressed up or down, featured as the main dish at an elaborate dinner party or served as a quick low-fat meal at lunch. Whether you're looking for a great appetizer or tempting main dish, chicken is the easiest and most economical choice. Packed with helpful hints, The Great Chicken Cookbook offers more than 230 recipes in nine sections-from Snacks and Starters to Roasts and Picnics. Recipes include:

• Thai chicken salad
• Honey-soy chicken wings
• Chicken schnitzel
• Indian-style grilled chicken breasts
• Slow Cooker honey ginger chicken thighs
• Spicy chicken soup
• Chicken pot pie with chunky vegetables

What's more, this incredible book has features that ensure success:

• Easy-to-follow instructions
• Prep and cooking times
• Nutritional facts for the health-conscious cook
• Easy-to-identify symbols to identify quick (30 minutes or less) or low- fat recipes
• Full-color photos paired with every dish

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