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Antojitos: Festive and Flavorful Mexican Appetizers

by: Barbara Sibley, Margaritte Malfy, Mary Goodbody

 : Antojitos: Festive and Flavorful Mexican Appetizers








Binding: Hardcover
Format: Bargain Price
Label: Ten Speed Press
Languages:EnglishPublished
Manufacturer: Ten Speed Press
Number Of Items: 1
Number Of Pages: 160
Publication Date: October 06, 2009
Publisher: Ten Speed Press
Release Date: October 06, 2009
Studio: Ten Speed Press




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Editorial Review:

Product Description:
No one does antojitos (Mexican small plates)like Barbara Sibley and Margaritte Malfy, chef/owners of the fabulously popular La Palapa restaurants in Greenwich Village.

In Antojitos, their first cookbook, Sibley and Malfy deliver addictively authentic Mexican fare–food for people who love fresh, soulful cooking. You’ll find 75 luscious small plates, scintillating salsas, and refreshing drinks–and a few perfect desserts. Get inspired by their classic Salsa Verde; crunchy, cheesy Chalupas con Chorizo; succulent Salmon Ceviche with Fresh Mango Salsa; earthy Crepas de Huitlacoche; spicy, ruby-red Hibiscus Margaritas with Piquín Chile Salt; silky, fragrant Kahlúa and Vanilla Flan; and many more.

This is ideal party food, and Antojitos follows through with sidebars on Mexican cooking and entertaining, along with five suggested menus for themed parties: Año Nuevo (New Years), Cumpleaños (Birthday), Cinco de Mayo, Día de las Madres (Mother’s Day), and Día de los Muertos (Day of the Dead). Dozens of glorious food photographs round out the book. Authentic Mexican food has never looked so inviting, stylish, and fun.



Customer Reviews
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