Binding: Kindle Edition Edition: 1 Format: Kindle eBook Label: Big Ideas Press Languages:EnglishPublished Manufacturer: Big Ideas Press Number Of Items: 1 Number Of Pages: 26 Publication Date: January 03, 2012 Publisher: Big Ideas Press Release Date: January 03, 2012 Studio: Big Ideas Press
Product Description: Author and chef, Olivia King, has assembled a mouth-watering collection of easy-to-make, minimal fuss roast recipes. These recipes may be enjoyed for Sunday dinners, and then reheated for lunches and dinners during the week. “Savory Roasts” published by Big Ideas Press contains scrumptious poultry, beef, pork, lamb, and veal recipes, such as Chuck Roast with Burgundy Wine and Mushrooms, Apricot and Honey Loin Pork Roast, Marinated Veal Roast with Lemon Zest, and Beer Beef Roast.