Cookbook Bookstore

Books > Subjects > Cookbooks, Food & Wine > Canning & Preserving

Books : Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
by: The Gardeners and Farmers of Centre Terre Vivante
April 04, 2007

Books : Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
by: Liana Krissoff
August 01, 2010

Books : The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)

The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)
by: Robin Mather
May 24, 2011

Books : Put 'em Up!

Put 'em Up!
by: Sherri Brooks Vinton
June 02, 2010

Books : Woman's Institute Library of Cookery, Vol. 5: Fruit and Fruit Desserts, Canning and Drying, Jelly Making, Preserving, and Pickling Confections, Beverages and the Planning of Meals

Woman's Institute Library of Cookery, Vol. 5: Fruit and Fruit Desserts, Canning and Drying, Jelly Making, Preserving, and Pickling Confections, Beverages and the Planning of Meals
by: Women's Institute of Domestic Arts and Sciences
1928

Books : Home Production of Quality Meats and Sausages

Home Production of Quality Meats and Sausages
by: Stanley Marianski
April 09, 2010

Books : The Joy of Pickling: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market (Revised Edition)

The Joy of Pickling: 250 Flavor-Packed Recipes for Vegetables and More from Garden or Market (Revised Edition)
by: Linda Ziedrich
April 15, 2009

Books : You Can Can!: A Visual Step-by-Step Guide to Canning, Preserving, and Pickling, with 100 Recipes (Better Homes & Gardens)

You Can Can!: A Visual Step-by-Step Guide to Canning, Preserving, and Pickling, with 100 Recipes (Better Homes & Gardens)
by: Better Homes & Gardens
June 01, 2010

Books : Weekend Homesteader: July

Weekend Homesteader: July
by: Anna Hess
June 18, 2011

Books : Make-Ahead Meals Made Healthy: Exceptionally Delicious and Nutritious Freezer-Friendly Recipes You Can Prepare in Advance and Enjoy at a Moment's Notice

Make-Ahead Meals Made Healthy: Exceptionally Delicious and Nutritious Freezer-Friendly Recipes You Can Prepare in Advance and Enjoy at a Moment's Notice
by: Michele Borboa M.S.
July 01, 2011

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script by MrRat
Updated by Labbs 24th July 2009