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	Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue by: Cheryl Alters Jamison, Bill Jamison April 01, 2003
	How to Grill: The Complete Illustrated Book of Barbecue Techniques by: Steven Raichlen May 01, 2001
	The Barbecue! Bible by: Steven Raichlen May 28, 2008
	Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling (Sunset Books) by: Jamie Purviance March 03, 2009
	Big Green Egg Cookbook: Celebrating the World's Best Smoker & Grill by: Big Green Egg June 08, 2010
	Weber's Big Book of Grilling by: Jamie Purviance, Sandra S. McRae 2001-05
	Planet Barbecue!: 309 Recipes, 60 Countries by: Steven Raichlen May 01, 2010
	Barbecue! Bible : Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes by: Steven Raichlen 2000-05
	Meat Smoking And Smokehouse Design by: Stanley Marianski June 29, 2009
	Backyard BBQ: The Art of Smokology by: Richard W. McPeake January 31, 2005
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All Products > Books > Subjects > Cooking, Food & Wine > Outdoor Cooking