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Exotic Ethiopian Cooking : Sociey, Culture, Hospitality, and Traditions. Revised Extended Edition. 178 Tested Recipes. With Food Composition Tables. by: Daniel J. Mesfin 1994-03
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South African Gourmet Food and Wine: Traditional South African Food and More by: Myrna Rosen, Lesley Loon, Myrn Rosen 1998-02
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The South African Illustrated Cookbook by: Lehla Eldridge April 26, 2010
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Cooking the East African Way (Easy Menu Ethnic Cookbooks) by: Bertha Vining Montgomery, Constance R. Nabwire November 01, 2001
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Crazy Water, Pickled Lemons by: Diana Henry February 06, 2012
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A Plate in the Sun: Modern Fusion Recipes from Ghana, Food from the African Soul by: Patti Gyapomaa Sloley December 01, 2011
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A Taste of Africa: Traditional & Modern African Cooking by: Dorinda Hafner November 18, 2002
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Make it Moroccan by: Hassan M Souli November 01, 2008
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The WELCOME TABLE : African-American Heritage Cooking by: Jessica B. Harris December 04, 1996
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A Taste of Morocco by: Robert Carrier 1997-06
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