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Books > Subjects > Cookbooks, Food & Wine > Regional & International > Caribbean & West Indian


	The Soul of the Indian by: Charles Alexander Eastman July 24, 2010
	Authentic Mexican: Regional Cooking from the Heart of Mexico by: Rick Bayless, Deann Groen Bayless July 13, 1989
	46 Simple & Easy Grandma Recipes From Puerto Rico by: Angel Anderson December 19, 2011
	Puerto Rican Cookery by: Carmen Aboy Valldejuli March 31, 1983
	A Taste of Haiti (Hippocrene Cookbook Library) by: Mirta Yurnet-Thomas, Jay H. Moskowitz July 30, 2004
	Memories of a Cuban Kitchen: More Than 200 Classic Recipes by: Mary Urrutia Randelman, Joan Schwartz April 25, 1996
	An Embarrassment of Mangoes: A Caribbean Interlude by: Ann Vanderhoof February 08, 2005
	Old Havana Cookbook: Cuban Recipes in Spanish and English (Bilingual Cookbooks) by: Rafael Marcos December 01, 1999
	Rick Bayless's Mexican Kitchen: Recipes and Techniques of a World-Class Cuisine by: Rick Bayless October 21, 1996
	Mexican by: Marilyn Tausend March 01, 2004
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script by MrRat
Updated by Labbs 24^th July 2009