International

Eat My Globe
by: Simon Majumdar
May 19, 2009

International Cuisine
by: The International Culinary Schools at The Art Institutes
July 15, 2008

Flatbreads & Flavors: A Baker's Atlas
by: Jeffrey Alford, Naomi Duguid
August 26, 2008

Twelve Months Of Monastery Salads
by: Brother Victor-Antoine D'Avila-Latourrette
May 16, 2012

The Meatball Cookbook Bible: Foods from Soups to Desserts-500 Recipes That Make the World Go Round
by: Ellen Brown
October 06, 2009

Brazil: A Cook's Tour
by: Christopher Idone
October 24, 1995

American Masala: 125 New Classics from My Home Kitchen
by: Suvir Saran, Raquel Pelzel
October 02, 2007

The No-Salt, Lowest-Sodium International Cookbook
by: Donald A. Gazzaniga, Maureen A. Gazzaniga, Jeannie Gazzaniga Moloo
November 13, 2007

Three Sheets: Drinking Made Easy! 6 Continents, 15 Countries, 190 Drinks, and 1 Mean Hangover!
by: Zane Lamprey
March 16, 2010

The Professional Server: A Training Manual (2nd Edition)
by: Edward E. Sanders, Marcella Giannasio, Paul C. Paz, Ronald C. Wilkinson
January 13, 2012

Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi
In association with amazon.com
Product price accurate as of 02/23/2012 04:51 EST
and is subject to change.

$199.00

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