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Joy of Grilling, The (Joy of Cooking) by: Joseph Famularo February 21, 1991
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Cooking Light Mix & Match Low-Calorie Cookbook: 1,500 Calories a Day by: Editors of Cooking Light Magazine December 28, 2010
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The Joy of Cooking: Single-Volume Edition by: Irma S. Rombauer, Marion Rombauer Becker June 01, 1995
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The Joy of Chinese Cooking (Hippocrene International Cookbook Classics) by: Doreen Yen Hung Feng 1992-11
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Cooking Know-How: Be a Better Cook with Hundreds of Easy Techniques, Step-by-Step Photos, and Ideas for Over 500 Great Meals by: Bruce Weinstein, Mark Scarbrough March 30, 2009
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Fine Cooking Appetizers: 200 Recipes for Small Bites with Big Flavor by: Fine Cooking Magazine November 02, 2010
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Cooking Light Eat Smart Guide: Lunch to Go: 80 Simple, Satisfying, Time-saving Recipes by: Editors of Cooking Light Magazine September 07, 2010
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The Joy of Japanese Cooking by: Kuwako Takahashi, David Narsai April 15, 2002
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Cooking Light Cook's Essential Recipe Collection: Salad: 57 essential recipes to eat smart, be fit, live well (the Cooking Light.cook's ESSENTIAL RECIPE COLLECTION) by: Editors of Cooking Light Magazine March 01, 2007
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Joy of Cooking: All About Pies and Tarts by: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker September 10, 2002
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