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El Cholo Cookbook: Recipes and Memories from California's Best-Loved Mexican Kitchen by: Merrill Shindler 1998-04
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La Cocina: A Mexican-American Daughter'S Lessons In The Kitchen by: Miles Matise, Maria Diaz July 11, 2011
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Mexican Cooking by: Tarla Dalal January 01, 2006
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De Grazia & Mexican Cookery by: Northland Editors August 01, 1982
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The Best 125 Meatless Mexican Dishes by: Susann Geiskopf-Hadler, Mindy Toomay October 11, 1995
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Mexican Light/Cocina Mexicana Ligera: Healthy Cuisine for Today's Cook/Para el Cocinero Actual (Great American Cooking Series) by: Kris Rudolph November 10, 2006
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Delicioso Authentic Mexican Desserts (Mexican Fiesta Cookbooklets) by: Rachele Vasquez January 10, 2012
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Savoring Mexico: Recipes and Reflections on Mexican Cooking (The Savoring Series) by: Marilyn Tausend, Chuck Williams, Marlene McLoughlin 2001-05
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The Chili-Hot Mexican Cookbook: Sizzling Dishes from Mexico, with 100 Classic Chili Recipes Shown Step by Step in 350 Photographs by: Jane Milton March 16, 2010
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All the Best Mexican Meals by: Joie Warner 1992-08
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