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The New American Plate Cookbook: Recipes for a Healthy Weight and a Healthy Life by: American Institute for Cancer Research March 08, 2005
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Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective. by: World Cancer Research Fund / American Institute for Cancer Research November 01, 2007
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Stopping Cancer Before It Starts : The American Institute for Cancer Research's Program for Cancer Prevention by: American Institute for Cancer Research April 18, 2000
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Dietary Options for Cancer Survivors by: American Institute for Cancer Research August 30, 2002
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Nutrition and Cancer Prevention: New Insights Into the Role of Phytochemicals (as shown in the picture with this ISBN) by: Daniel Nachtsheim, American Institute for Cancer Research, Leonard L. Lance, Robert Newland, Weisman, Ivan Mosely, Charles F. Lacy, Morton P. Goldman July 31, 2001
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Colon Cancer Prevention: Dietary Modulation of Cellular and Molecular Mechanisms (Advances in Experimental Medicine and Biology) from: Springer February 29, 2000
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Diet and Breast Cancer (Advances in Experimental Medicine and Biology) from: Springer December 31, 1994
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Dietary Fat and Cancer: Genetic and Molecular Interactions (Advances in Experimental Medicine and Biology) from: Springer December 06, 2010
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An Ounce of Prevention: Fall Volume (AICR Cookbook Series) by: American Institute for Cancer Research 1986-06
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An Ounce of Prevention: Spring Volume (AICR Cookbook Series) by: American Institute for Cancer Research 1986-06
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