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Sublime Smoke, Bold New Flavors Inspired By the old Art of Barbecue, meat, Poultry, Fish, Vegetables & Even Soup & Pasta by: Cheryl Alters & Bill Jamison 1996 |
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BEST PLACES TO STAY IN THE CARIBBEAN Unique and distinctive Accommodations for all Budgets by: Bill Jamison 1990 |
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The Official Training Manual of the IPF: A Practical Approach to Powerlifting for Competition and Sport Training by: Larry & Jamison, Bill Sheppard 1998 |
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THE RANCHO DE CHIMAYO COOKBOOK: The Traditional Cooking of Santa Fe by: Cheryl Alters; Jamison, Bill Jamison 2003 |
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Sublime Smoke (1 Volume Set) by: Cheryl Bill, Jamison Bill July 09, 2010 |
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