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The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria by: Nancy Silverton, Matt Molina, Carolynn Carreno September 27, 2011
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Eat Me: The Food and Philosophy of Kenny Shopsin by: Kenny Shopsin, Carolynn Carreno September 23, 2008
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Fresh Every Day: More Great Recipes from Foster's Market by: Sara Foster, Carolynn Carreno May 24, 2005
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Once Upon a Tart . . .: Soups, Salads, Muffins, and More by: Frank Mentesana, Jerome Audureau, Carolynn Carreno May 02, 2006
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Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market by: Sara Foster, Carolynn Carreno March 06, 2007
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Williams-Sonoma Foods of the World: New York: Authentic Recipes Celebrating the Foods of the World by: Carolynn Carreno May 01, 2005
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100 Ways to Be Pasta: Perfect Pasta Recipes from Gangivecchio by: Wanda Tornabene, Giovanna Tornabene, Carolynn Carreno September 20, 2005
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Williams-Sonoma: One Pot: Food Made Fast by: Carolynn Carreno May 01, 2008
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Eat Me: The Food and Philosophy of Kenny Shopsin (Hardcover) by: Kenny Shopsin (Author) Carolynn CarreƱo (Author) 2008
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New York: Authentic Recipes Celebrating the Foods of the World --2007 publication. by: Carolynn Carreno April 01, 2007
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