New Orleans Chefs' Charity for Children 2003

Binding: Spiral-bound
Label: St. Michael Special School
Manufacturer: St. Michael Special School
Publication Date: 2003
Publisher: St. Michael Special School
Studio: St. Michael Special School

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Editorial Review:

Product Description:
Fundraising cookbook for St. Michael's Special School. Contributions by: Ed Bradley (Guest Celebrity Chef), Gunter Preuss of Broussard's; Mike Roussel of Brennan's Restaurant, Goffredo Fraccaro and Christian Rossit of La Riviera, Chris Kerageorgiou of La Provence, The Wongs of Trey Yuen, Emeril Lagasse of Emeril's Restaurant, Lea Chase of Dooky Chase's Restaurant, John Folse of Lafitte's Landing at Bittersweet Plantation, Frank Brigtsen of Brigtsen's Restaurant, David Woodward of the New Orleans Hilton Riverside and John Besh of Restaurant August.

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Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi In association with amazon.com Product price accurate as of 02/23/2012 04:51 EST and is subject to change. $199.00