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Nutrition for Foodservice and Culinary Professionals, Study Guide by: Karen E. Drummond, Lisa M. Brefere June 29, 2009
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Supervision in the Hospitality Industry by: Jack E. Miller, John R. Walker, Karen E. Drummond September 10, 2002
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The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States by: Joan D'Amico, Karen E. Drummond March 10, 2000
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The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past by: Joan D'Amico, Karen E. Drummond January 17, 2003
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The Math Chef: Over 60 Math Activities and Recipes for Kids by: Joan D'Amico, Karen E. Drummond December 12, 1996
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The Science Chef: 100 Fun Food Experiments and Recipes for Kids by: Joan D'Amico, Karen E. Drummond 1994-09
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Nutrition for Foodservice and Culinary Professionals 7th (seventh) edition Text Only by: Karen E. Drummond 2009
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So You Want to Be a Chef: Your Guide to Culinary Careers (Wiley Desktop Editions) by: Lisa M. Brefere, Karen E. Drummond, Brad Barnes June 10, 2008
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So You Are a Chef, with CD-ROM: Managing Your Culinary Career (Wiley Desktop Editions) by: Lisa M. Brefere, Karen E. Drummond, Brad Barnes June 03, 2008
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The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids by: Joan D'Amico, Karen E. Drummond December 07, 1998
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