|
|
|
Nutrition for Foodservice and Culinary Professionals by: Karen Eich Drummond, Lisa M. Brefere May 12, 2009
|
|
Supervision in the Hospitality Industry by: Jack E./ Walker, John R./ Drummond, Karen Eich Miller March 28, 2006
|
|
The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past by: Joan D'Amico, Karen Eich Drummond 2003-05
|
|
Science Chef: 100 Fun Food Experiments and Recipes for Kids by: Joan; Drummond, Karen Eich D'Amico 1995
|
|
Nutrition for Foodservice and Culinary Professionals 7th (seventh) edition by: Karen Eich Drummond 2009
|
|
The Healthy Body Cookbook: Over 50 Fun Activities and Delicious Recipes for Kids by: Joan; Drummond, Karen Eich D'Amico 1999
|
|
The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids by: Karen Eich Drummond, Joan D'Amico January 24, 1996
|
|
Diet Therapy for the Dietary Manager by: Karen Eich Drummond, Linda S. Eck 2000-06
|
|
The Coming to America Cookbook: Delicious Recipes and Fascinating Stories from America's Many Cultures by: Joan D'Amico, Karen Eich Drummond May 09, 2008
|
|
Dictionary of Nutrition and Dietetics (Culinary Arts) by: Karen Eich Drummond 1996-05
|
|
1 2 3 4 5 6 7
|