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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation by: Lou Sackett, Jaclyn Pestka, Wayne Gisslen March 15, 2010
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American Regional Cuisines: Food Culture and Cooking by: Lou Sackett, David Haynes September 01, 2011
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Professional Garde Manger, Study Guide: A Comprehensive Guide to Cold Food Preparation by: Lou Sackett, Jaclyn Pestka, Wayne Gisslen April 12, 2010
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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with WileyPLUS Set by: Lou Sackett January 11, 2011
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Professional Garde Manger by: Lou/ Pestka, Jaclyn/ Gisslen, Wayne Sackett September 30, 2011
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Professional Garde Manger with Study Guide and Visual Food Lovers Guide Set by: Lou Sackett June 01, 2010
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Professional Garde Manger with Study Guide Prof Baking 5th Edition Study Guide 5th Edition PB Method Cards and Visual Food Loves Gde Set by: Lou Sackett June 01, 2010
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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation with Tasting Success Set by: Lou Sackett October 05, 2010
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WileyPLUS Stand-alone to accompany Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation by: Lou Sackett, Jaclyn Pestka, Wayne Gisslen September 21, 2010
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Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation [Hardcover] by: Lou Sackett 2010
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