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Mastering the Art of French Cooking (Volumes 1 & 11) by: Julis; Bertholle, Louisette; Beck, Simone Child 1981
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Mastering the Art of French Cooking - Volume I by: Julia & Bertholle, Louisette & Beck, Simone Child 1970
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MASTERING THE ART OF FRENCH COOKING / VOLUME ONE (ONLY) by: Julia / Bertholle, Louisette / Beck, Simone Child 1973
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Mastering the Art of French Cooking Vol. 1 by: Child Julia & Bertholle Louisette 1970
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Mastering the Art of French Cooking Volume One ***SIGNED BY JULIA CHILD and PAUL CHILD*** (Volume One) by: Julia Child, Louisette Bertholle, Simone Beck 1975
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Mastering the art of French cooking, by: Simone Bertholle, Louisette, ; Child, Julia, Beck 1961
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Mastering the Art of French Cooking, 2 Volumes by: Julia, Louisette Bertholle, Simonbeck Child 1969
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Mastering the Art of French Cooking, The Only Cookbook That Explains How to Create Authentic French Dishes in American Kitchens with American Foods by: Simone, Louisette Bertholle, and Julia Child Beck 1963
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Mastering the Art of French Cooking, Volume Two (2) Only by: Julia; Beck, Simone; Bertholle, Louisette Child 1970
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Mastering the Art of French Cooking. 1967. Cloth with dustjacket. by: Bertholle & Beck, Julia, Louisette & Simone Child 1967
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