|
|
|
The Fannie Farmer Cookbook by: Marion Cunningham, Jeri Laber, Fannie Merritt Farmer August 12, 1979
|
|
The Breakfast Book by: Marion Cunningham August 12, 1987
|
|
The Greens Cookbook: Extraordinary Vegetarian Cuisine From the Celebrated Restaurant by: Deborah Madison, Edward Espe Brown 1987
|
|
The Fannie Farmer Baking Cookbook: 800 Superb Baking Recipes...An All-New Book of Traditional Favorites and Fresh Delights from the Inspired Cook Who Re-created the Fannie Farmer Cookbook by: Marion Cunningham September 12, 1984
|
|
The Village Baker: Classic Regional Breads from Europe and America by: Joe; Cunningham, Marion (foreword) Ortiz 2008
|
|
Lost Recipes: Meals to Share with Friends and Family by: Marion Cunningham October 14, 2003
|
|
The Fannie Farmer Cookbook by: Marion Cunningham 1994
|
|
The Supper Book (Wings Great Cookbooks) by: Marion Cunningham August 19, 1997
|
|
Cooking with Children: 15 Lessons for Children, Age 7 and Up, Who Really Want to Learn to Cook by: Marion Cunningham October 24, 1995
|
|
Learning to Cook with Marion Cunningham by: Marion Cunningham April 20, 1999
|
|
1 2 3 4 5 6
|