Books : Search

Italian Cuisine: A Cultural History (Arts and Traditions of the Table: Perspectives on Culinary History)
by: Alberto Capatti, Massimo Montanari
September 10, 2003

Food: A Culinary History from Antiquity to the Present
from: Columbia University Press
September 15, 1999

Food Food Is Culture (Arts and Traditions of the Table: Perspectives on Culinary History)
by: Massimo Montanari
November 14, 2006

Cheese, Pears, and History in a Proverb (Arts and Traditions of the Table: Perspectives on Culinary History)
by: Massimo Montanari
August 13, 2010

Food: A Culinary History (European Perspectives)
from: Penguin (Non-Classics)
October 31, 2000

The Culture of Food (Making of Europe)
by: Massimo Montanari
December 17, 1996

Alimentazione e cultura nel Medioevo (Quadrante) (Italian Edition)
by: Massimo Montanari
1988

Il riposo della polpetta e altre storie intorno al cibo
by: Massimo Montanari
January 01, 2011

Der Hunger und der Überfluß. Kulturgeschichte der Ernährung in Europa.
by: Massimo Montanari
January 01, 1999

Entre la poire et le fromage (French Edition)
by: Massimo Montanari
2009

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Kindle Fire, Full Color 7" Multi-touch Display, Wi-Fi
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Product price accurate as of 02/23/2012 04:51 EST
and is subject to change.

$199.00

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