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Regional Italian Cuisine by: Reinhardt Hess, Sabine Salzer October 01, 1999
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The New Regional Italian Cuisine Cookbook: Delectable dishes from Italy's Alpine Piedmont region to the island of Sicily by: Reinhardt Hess, Cornelia Schinharl, Sabine Salzer March 01, 2008
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Südtiroler Küche by: Reinhardt Hess August 01, 2010
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One Noodle-Fifty Sauces: Everyday Pasta (Quick & Easy) by: Reinhardt Hess September 01, 2004
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Die echte italienische Küche by: Reinhardt Hess, Sabine Sälzer Franco Benussi October 01, 2007
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50 Salsas Para Pasta/50 Sauces for Pastas: Una Receta Para Cada Dia/a Recipe for Everyday (Spanish Edition) by: Reinhardt Hess 2005-01
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1 Nudel - 50 Saucen. Pasta für jeden Tag. Italienische Klassiker und Newcomer. Kleine Nudelkunde. by: Reinhardt Hess, Jörn Rynio January 01, 2002
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1 Schnitzel - 50 Rezepte by: Reinhardt Hess February 01, 2007
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Aus Omas Küche by: Reinhardt Hess 2008
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Chocolat by: Reinhardt Hess 2008
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