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Bread Cookbooks, Page 3
Results 11 to 15 of 30 Cookbooks |
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| The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More Author: Beth Hensperger Published: 01 November, 2000 by Harvard Common Press |
| The Best-Ever Wheat and Gluten Free Baking Book: 200 Recipes for Muffins, Cookies, Breads, and More, All Guaranteed Gluten-Free! Author: Mary Ann Wenniger Published: 15 August, 2005 by Fair Winds Press |
| The Big Book of Bread: 365 Delicious Recipes for Bread Machines and Home-Baking (The Big Book of...) Author: Anne Sheasby Published: 28 July, 2006 by Duncan Baird Publishers |
| The Bread Bible: 300 Favorite Recipes Author: Beth Hensperger Published: 01 September, 2004 by Chronicle Books |
| Confessions of a French Baker: Breadmaking Secrets, Tips, and Recipes Author: Peter Mayle Published: 25 October, 2005 by Knopf |